The method in question involves brewing a single serving of coffee by manually pouring hot water over grounds held in a filter cone. This technique allows for meticulous control over variables like... Read more »
A surface, often made of wood, glass, or metal, placed above a soft, upholstered furniture piece to provide a stable area. This arrangement offers a blend of comfort and functionality within a... Read more »
The term denotes coffee grounds specifically prepared for the pour-over brewing method. These grounds are characterized by a medium-coarse texture, resembling sea salt or coarse sand. An example involves adjusting a burr... Read more »