A customer engagement program offered by the 7 Brew coffee chain provides incentives to patrons based on their purchase activity. Through enrollment, individuals accumulate points with each transaction, which can then be... Read more »
A popular ready-to-drink beverage offering, it provides a concentrated form of coffee brewed using a prolonged steeping process in cold water. This method extracts flavors differently than traditional hot brewing, resulting in... Read more »
The combination involves a specific type of coffee preparation dispensed from a pressurized container. The coffee, typically cold-brewed, is infused with nitrogen gas and then served from a specialized tap, often a... Read more »
A single-serve beverage preparation system designed for commercial environments, often found in offices or hospitality settings, dispenses hot drinks, typically coffee, tea, or hot chocolate, using pre-packaged ingredients. These systems provide consistent... Read more »
A self-contained beverage system designed for office and commercial environments, this device utilizes sealed packets, or freshpacks, to produce single servings of coffee, tea, and other specialty drinks. It streamlines the beverage... Read more »
A coffee preparation involves extracting flavor from ground beans using cold water over an extended period, subsequently processed to remove caffeine. This results in a beverage with a smoother, less acidic profile... Read more »
A caffeinated beverage prepared by combining coffee concentrate, steeped in cold water over an extended period, with a concentrated coffee brew made by forcing hot water through finely-ground coffee beans. The resulting... Read more »
![Easy Cold Brew Coffee with Primula Makers [Guide] | Safem Fabrication - Precision Engineering & Custom Manufacturing Solutions](https://deacoffee.com/wp-content/uploads/2025/06/th-210-300x200.jpg "Easy Cold Brew Coffee with Primula Makers [Guide] Safem Fabrication - Precision Engineering & Custom Manufacturing Solutions")
This refers to a method of making coffee concentrate at a low temperature using a specific brand of equipment. The “cold brew” aspect describes the extraction process, utilizing time rather than heat... Read more »
A porous material, typically composed of paper, cloth, or metal mesh, used to separate coffee grounds from the liquid extract during the cold brewing process. These barriers prevent sediment from passing into... Read more »
Specialized receptacles designed for the production and storage of coffee concentrate created through a prolonged immersion process at low temperatures are central to the cold brew method. These vessels can range from... Read more »