Manual coffee preparation encompasses various techniques where individuals directly control the brewing process, influencing factors such as water temperature, flow rate, and saturation time. An example includes using a pour-over device with... Read more »
This product integrates thermal technology with a common beverage container, offering a combined function of heating the user’s hand while simultaneously holding a warm drink. An example of this functionality is a... Read more »
Objects in this category are ceramic vessels, typically cylindrical, designed for containing and consuming warm beverages, where the exterior surface has been decorated through the manual application of pigments. Such items represent... Read more »