
A device designed to hold and distribute single-use receptacles for hot or cold beverages. It often consists of a cylindrical or rectangular container with a mechanism to release one receptacle at a... Read more »

An automated device designed to prepare and serve coffee beverages is commonly found in offices, hospitality settings, and public spaces. These devices streamline the process of brewing and dispensing coffee, typically offering... Read more »

These appliances provide readily available potable water and brewed coffee. One typically dispenses chilled, ambient, or heated water via a spout, while the other heats water and filters it through ground coffee... Read more »

A combined appliance that brews coffee and provides readily available hot water is a multi-functional kitchen device. This type of unit typically incorporates a standard coffee brewing mechanism alongside a separate reservoir... Read more »

The component responsible for delivering brewed coffee from a machine into a receptacle is a critical aspect of automated beverage preparation. This mechanism, found in various designs, ensures measured and controlled flow,... Read more »

A single-use apparatus designed to release measured servings of brewed coffee, often found in catering or self-service environments, offers a convenient and hygienic solution for dispensing beverages. These systems typically consist of... Read more »

A device designed to efficiently and accurately portion pre-ground coffee. Its primary function is to deliver a consistent and measured amount of coffee grounds upon activation. These devices are commonly found in... Read more »

A device designed to efficiently and hygienically allocate portions of liquid or powdered coffee additive. It serves the purpose of providing measured servings for individual coffee cups, commonly found in office environments,... Read more »